Sometimes you just want a rustic bread. This one is made with a lot of water, resulting in a loose crumb with many little bubbles. It will keep fresh for a good few days because we are using a preferment. The wholemeal flour adds complexity to the flavour and the...
Soup bowls made of bread. The obvious perk here is that you do not have to do the washing up after your meal because you can eat the bowl. This recipe makes 2 large bowls. You can divide the dough into smaller pieces to make more smaller ones. To be fair this bread is...
Fougasse is a traditional French bread shaped like a leaf. Normally it is left plain or perhaps filled with some olives. I made a pizza fougasse. These toppings work extremely well on this bread. It is the perfect tear and share snack. Fougasse is similar to Italian...
These crackers are seriously cheesy! And when I say cheesy, I mean it. They contain more cheese than flour. Plus, they are super easy to make. It would be a sin not to give these a try. This will make one large tray of crackers. Enough for two people to snack on. To...
Calzone is a delicious pizza pocket. It is quite literally a folded over pizza. I trust most of you are aware of it. Well, it is quite simple to make and that is what I will show you in this video. We are doing a quick version this time, using no preferment. This...
