Saltine Crackers, Easy & Quick Crispy Cracker Recipe

Home 9 Flatbreads & Crackers 9 Saltine Crackers, Easy & Quick Crispy Cracker Recipe

These might just be the simplest crackers ever. But they make a great tasty snack.

Have them with a dip or with a beer on the side. It’s all good. You could knead in some parmesan to make them cheesy. Or you could sprinkle them with seeds of your choice.

And if you want to check out some more cracker recipes, then head over to the Flatbreads & Crackers playlist on my channel.

This recipe makes two trays. To make more simply multiply the ingredients.

Watch the video down below for detailed instructions.

Ingredients

For the dough

250g (8.8oz) all-purpose flour

140g (4.9oz) milk

50g (1.75oz) cold butter, cut into cubes

7g (0.25oz) baking powder

 

1 egg to brush

8g (0.28oz) sea salt to sprinkle

Method

  1. Combine the flour and baking powder. Mix well.
  2. Rub in the butter.
  3. Add the milk and mix to a dough.
  4. Tip the dough out on the table and knead for no more than 30 seconds.
  5. Divide the dough in 2 equal pieces and shape into balls.
  6. Wrap in clingfilm and refrigerate for at least 30 minutes. During this time pre-heat your oven to 180C (355F) fan off.
  7. Roll out the dough. Cut into the desired shape and size. Poke with a fork all over and brush with egg. Sprinkle with salt.
  8. Bake for 20 minutes.
  9. Leave to cool down and enjoy!

 

You can store the crackers in an air-tight container for a few days. Pop them in the oven for a couple of minutes to crisp them up again.

Watch the video here

Understanding the principles of bread making will let you be in complete control every time you make bread. It will reduce the failure rate and turn you into an even more confident home baker.

I highly recommend you check out the Learning page where I have detailed, easy to understand explanations on each step of the bread baking process and the principles behind it.

More Posts

Potato Stuffed Aloo Paratha Recipe

Potato Stuffed Aloo Paratha Recipe

Aloo paratha is an Indian spiced potato stuffed flat bread. And it may just be the ultimate flat bread. This is another one from my recent trip to India. You can order aloo paratha in pretty much...

read more
Perfect Cold Fermented Ciabatta Recipe

Perfect Cold Fermented Ciabatta Recipe

I love making ciabatta and if you search my channel, you will find several different recipes for it. This cold fermented version may just be the easiest one. I have never been one to just stick to a...

read more
A note to our visitors

This website has updated its privacy policy in compliance with changes to European Union data protection law, for all members globally. We’ve also updated our Privacy Policy to give you more information about your rights and responsibilities with respect to your privacy and personal information. Please read this to review the updates about which cookies we use and what information we collect on our site. By continuing to use this site, you are agreeing to our updated privacy policy.